Whole chicken
Whether you're hosting a celebratory feast or seeking comfort in the embrace of a hearty meal, our Whole Chicken is a versatile centrepiece that caters to your culinary aspirations. Its generous size ensures that there's enough to go around, and its tender, juicy meat can be transformed into a variety of delectable dishes that cater to diverse tastes and preferences.
Ways to enjoy the product
Serve the succulent chicken alongside your favourite side dishes. Mashed potatoes, roasted vegetables, or a fresh salad make excellent accompaniment
Leftovers
Don't let the deliciousness go to waste! Leftover chicken can be used in sandwiches, salads, soups, and casseroles
How to cook your chicken
Roasting:
Preheat your oven to the recommended temperature (usually around 350°F or 180°C).
Place the chicken in a roasting pan or on a baking sheet with a wire rack. You can also add aromatics like onions, carrots, and celery to the pan for added flavour
Roast the chicken in the preheated oven. The cooking time will vary based on the chicken's size. As a general guideline, calculate about 20 minutes per pound (45 minutes per kilogram) of chicken. Make sure the internal temperature reaches at least 165°F (74°C) in the thickest part of the thigh.
Serving Guidance
The two general size chicken available in our Deli are, 1.5kg Chickens which is enough for 3-5 people. And 2 kg. chickens which is enough for 6-8 people.
